staff

 

Kerryn Boogaard

Kerryn is a Dietitian & Credentialled Diabetes Educator. She enjoys showing people how to translate nutrition recommendations to what's on their plate through TWC cooking experiences. This is always presented in a fun and relaxed way! She currently conducts individual consultations in the Newcastle area specialising in diabetes. She also has a special interest in women's health and pregnancy planning. 

Mary Wills

Mary is a Home Economist and community health educator. Mary has a wealth of experience in the food industry and has worked with a broad cross-section of the community (from kids to our eldest community members), teaching important cooking skills. She is passionate about helping people of all ages and stages develop the skills necessary to make every cooking experience an enjoyable one.

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Laura Turner

Laura is a Dietitian with a background in hospitality and cafe management. Laura loves helping people translate nutrition messages into everyday eating habits through group programs and cooking. She currently conducts individual consultations with a special interest in diabetes, gut health and sports nutrition.